Creamed Peas and Potatoes

Prev1 of 2
Please click NEXT to continue reading

Many people make these with heavy cream or half-and-half to make them extra creamy but I like to use skim milk.

I honestly can’t taste that much of a difference but I know the calorie difference is huge. This is so great for kids of  all ages. It is easy to mash up if you have a child that prefers mashed potatoes or for babies (my 10-month old LOVES this stuff). It is a great alternative to your typical baked potato side dish. It is easy to adjust the recipe for crowds if you are needing a side dish for a potluck.  Another benefit to this recipe is that it is inexpensive to make.

Potatoes are also so good for you!  They have more potassium than a banana.  Because potatoes are high in fiber, the help lower cholesterol and decrease the risk of heart disease.  Potatoes are also high in vitamin C and vitamin B6.  You can feel great about preparing this healthy dish for your family!


Please make sure to Like and share this Recipe with your friends on Facebook and also follow us to get our latest Yummy Recipes.

To Make this Recipe You’ll Need the following ingredients:


2 large potatoes (or several small new potatoes)

2 Tbsp butter

2 Tbsp flour

1 c cream

1 c milk

3 c fresh shelled peas or frozen…

Open Next Button Bellow for Full Recipe…

Prev1 of 2
Please click NEXT to continue reading

Chicken Club Pasta Salad
The Best Baked Beans EVER